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Mamu Mushrooms

Mamu is an ag-tech, circular economy production system that collects spent grain from breweries and repurposes this as a raw material to produce fresh, exotic mushrooms (for local distribution). We aim both to lower the risks and costs of the current means of disposing spent grain and to help local EU states meet the rising demand for sustainable food production. Finally, we are not only helping breweries become more sustainable but also committing to being a zero-waste business ourselves as we explore recyclable packaging, a dried mushrooms line (for those unsold), and animal feed from the substrate that the mushrooms are grown on.
EIT Seedbed 2020 Participant